Gary Alinder
Catering, cooking classes. San Francisco Bay Area.
707 645-8402,
,
http://macrochef.wordpress.com.
Patricia Becker
Healthy Lifestyle and Nutritional Counseling, Public and Private Yoga Classes. Palo Alto.
650 494-1620, http://patriciajoy.wordpress.com,
David & Cynthia Briscoe, Macrobiotics America
Counseling, Lectures, Courses, Audio/Video Tapes.
877 622-2637, http://www.macroamerica.com.
A Course In Miracles
Student/Teacher/Counselor Al Lampell.
408 296-0567,
http://conscious-communications.com.
George Ohsawa Macrobiotic Foundation
Books, Macrobiotics Today magazine, French Meadows Camp. Oroville.
800 232-2372, http://www.ohsawamacrobiotics.com
James Holloway
Personal Home Cooking, Macrobiotic and Classical Styles. Palo Alto.
650 852-9182.
Susanne Jensen, Susanne's Natural Foods Service
Macrobiotic Cooking Classes, Catering. San Francisco.
415 661-4764.
Macrobiotic Shiatsu Counseling, Kerry Loeb.
Fairfax.
415 454-6055.
Meredith McCarty
Cooking Classes and Consulting throughout the Bay Area.
415 272-5525. http://www.healingcuisine.com.
Michelle Nemer: Macrobiotic Health Counseling and Classes. Private in-home cooking/meal services. El Cerrito.
510 527-4367,
.
Julie Ong: Kushi Institute Certified Macrobiotic Counselor and Chef. San Francisco. 415 312-0241, http://www.juliesong.com.
Tia Rich, PhD, L.C.S.W.: Stress Management, Health Promotion, Psychotherapy. Menlo Park. 650 322-0517, http://www.tiarich.com.
Rising Tide Sea Vegetables
Highest quality California seaweed, including Sea Crunchies and Nori-Sesame Gomashio.
707 964-5663.
Laura Stec, Chef/Author
Personal chef, corporate wellness cooking classes, green cuisine consulting food service. Bay Area. 650 855-7100, http://www.laurastec.com.
VegNews
Monthly national vegan/vegetarian newspaper produced in the Bay Area.
415 665-NEWS, subscriptions@vegnews.com
